TV

Martha Stewart lands PBS cooking show

Martha Stewart's Cooking School, a cookery teaching series based on the TV host and author's best-selling book of the same name, is to air on PBS stations across the U.S. in the fall.
April 20, 2012

Martha Stewart’s Cooking School, a cookery teaching series based on the TV host and author’s best-selling book of the same name, is to air on PBS stations across the U.S. in the fall.

Produced by Martha Stewart Living Omnimedia in association with WETA Washington D.C., the 30-minute episode weekly series sees Stewart giving American home cooks a culinary master class.

Stewart will employ her signature, step-by-step how-to teaching process to show viewers how to pick the best ingredients, how to make the perfect pot roast, how to pan sauté a whole fish, and more.

“PBS is the perfect home for this series. We’ll show viewers how to prepare classic dishes as well as how to use proper techniques. This new series combines so many of my passions: teaching and encouraging others,” said Stewart.

Stewart’s current series on the Hallmark Channel, The Martha Stewart Show, wraps in May.

About The Author
Barry Walsh is editor and content director for realscreen, and has served as editor of the publication since 2009. With a career in entertainment media that spans two decades, prior to realscreen, he held the associate editor post for now defunct sister publication Boards, which focused on the advertising and commercial production industries. Before Boards, he served as editor of Canadian Music Network, a weekly music industry trade, and as music editor for HMV.com. As content director, he also oversees the development of content for the brand's market-leading events, the Realscreen Summit and Realscreen West, as well as new content initiatives.

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